Oatmeal Peanut Butter Cookies
1 cup sugar
1 cup brown sugar
1 cup shortening
1 cup peanut butter
3 eggs
1 1/2 cups flour (I used 1/2 cup wheat flour, 1 cup white flour this time)
1 tsp. baking soda
1 tsp. salt
1 tsp. vanilla
2 cups rolled oats (quick is what the recipe calls for, but I only have old fashioned - they work)
1 cup chocolate morsels or raisins (be honest - who would prefer the raisins?)
- Cream sugars and shortening. Add eggs and peanut butter and beat well.
- Gradually add flour, salt, and baking soda. Add vanilla. Stir in oats and chocolate morsels.
- Drop by heaping teaspoons onto cookie sheets and bake at 350 for 12-15 minutes. Cool on a rack.
1 comment:
omg! This cookie sounds very rich and extravagant. Yum, thanks for sharing. And, I agree about the spiral binding. I think any "how-to" should be spiral. Its the simple joys, eh?
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