Friday, September 5, 2008

Take that, you big sandwich chains

This lovely sandwich is one of the meals we had this week using produce from our basket. Roasted eggplant and onions with a balsamic vinegar dressing on a bed of spring greens, topped with feta cheese and fresh basil. Yum yum! Now that is something you can't get at a fast food sandwich place.

Most of the good stuff is gone from that basket, but I go pick up our order from the other CSA today. Not so many veggies though, mostly local, organic meats. I can't wait until we have our own garden.

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